At Gay Lea Foods, we understand that each challenge is unique and there isn’t always a simple solution to each one. Our dedicated Research and Development team, with experienced food scientists with expertise in dairy, is always available to discuss your situation and recommend a solution.
Our current product range includes milk protein concentrates and isolates, skim milk powders, buttermilk powders and more, all produced in our world-class spray drying facilities.
While our current powders offer superior functionality and versatility, they might not be an appropriate solution to your unique need, in which case our dedicated team will work to create a custom solution tailored to your needs.
Providing ingredient solutions you can count on!
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